Monday, July 26, 2010

Platos tipikos de komidas Sefaradias de Estambol


Lakerda i filas en el pranso ke mi prima aparejo en Noviembre de 2007.

8 comments:

  1. Ke kere dezir lakerda? Mosos yamamos ansina un pixcado.

    ReplyDelete
    Replies
    1. http://turkishfood.about.com/od/FishSeafood/r/Turkish-lsquoLakerdarsquo-Or-Salted-Bonito.htm

      Delete
    2. Bonito are a tribe of medium-sized, ray-finned predatory fish in the family Scombridae – a family it shares with the mackerel, tuna and Spanish mackerel tribes, and also the butterfly kingfish.

      Delete
  2. En Turko se yama Uskumru i en Inglez Mackarel es el peshkado ke asen la lakerda. Lakerda es la forma del aparejo.

    ReplyDelete
    Replies
    1. O, no avia visto la fotografia bien. Stamos avlando de la mizma koza. Uskumru o skumria es el peshkado mas popular en el Mar Prieto /yo vivo en Bulgaria/.

      Delete
  3. Mozos no azemos lakerda en kaza, la merkamos preparada

    ReplyDelete
  4. platos closet near me Hello, this weekend is good for me, since this time i am reading this enormous informative article here at my home.

    ReplyDelete
    Replies
    1. Please identify yourself. I am not clear about your message.

      Delete

  El espanyol sefardí  Paperback – 2 abril 2024 de  Manuel Gálvez Ibáñez   (Autor)